La Pasta Italia
Tortellinis au fromage
Tortellinis au fromage
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Enjoy the classic taste of Cheese Tortellini, crafted with authentic Italian ingredients for a perfectly tender bite. Made from premium durum wheat semolina, flour, and eggs, these delicate pasta rings are expertly shaped and ready to pair with your favorite sauces.
Whether served with a rich cream sauce, a hearty tomato-based ragu, or a light drizzle of olive oil and parmesan, our Cheese Tortellini is a versatile and satisfying meal option for any occasion.
Ingredients:
Semolina (Wheat), Durum Flour, Eggs.
Cooking Instructions:
Bring water to a boil, then cook the tortellini for 10-12 minutes until tender. Drain and serve with your preferred sauce.
A delicious and easy-to-prepare pasta dish, perfect for a quick lunch or an indulgent dinner.

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