La Pasta Italia
Spaghetti
Spaghetti
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Our Homemade Spaghetti is crafted with care from premium semolina, durum flour, and eggs, offering an authentic, fresh taste that transports you straight to Italy. The perfect balance of ingredients gives these noodles a firm texture and a rich flavor that pairs beautifully with your favorite sauces.
Ingredients:
Semolina (Wheat), Durum Flour, Eggs.
Cooking Instructions:
Bring water to a boil, add pasta, and cook for 4-6 minutes until al dente. Drain and serve with your favorite sauce.
Enjoy authentic Italian flavor in every bite!

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