Cannelloni

Our Meat Cannelloni is a delicious blend of tender pasta and a rich, savory filling. Made with high-quality semolina pasta and stuffed with a flavorful mix of beef, veal, Parmesan cheese, and aromatic vegetables, each bite delivers the perfect balance of taste and texture. Seasoned with a blend of spices and wrapped in delicate pasta, these cannelloni are ready to bake for a comforting, homemade-style meal.

Ingredients:
Pasta: Semolina, Durum (Niacin, Iron Sulphate, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Whole Eggs, Water.
Stuffing: Beef, Veal, Parmesan Cheese, Onion, Carrot, Toasted Breadcrumbs (Soybean Oil), Salt, Pepper, Spices.

Cooking Method:
Preheat oven to 350°F (175°C). Once preheated, place frozen cannelloni in the oven and bake for 35-45 minutes.

Enjoy an authentic Italian classic with our hearty Meat Cannelloni—perfect for family dinners or special occasions!