Duck Ravioli

Indulge in the rich, gourmet flavor of our Duck Ravioli. Made with delicate pasta crafted from semolina, durum, and fresh eggs, each ravioli is generously filled with tender duck, creamy ricotta cheese, and a blend of aromatic herbs and spices. Enhanced with onion, garlic, and basil pesto, this luxurious dish is perfect for elevating any meal. Pair with a light butter sauce or a rich demi-glace for a truly unforgettable experience.

Ingredients:
Pasta: Semolina, Durum, Liquid Whole Eggs, Water.
Stuffing: Duck, Ricotta Cheese, Breadcrumbs, Liquid Whole Eggs, Onion, Garlic, Basil Pesto, Salt, Spices.

Cooking Method:
Cook in boiling water for 8-10 minutes, then drain and serve with your preferred sauce.

Enjoy the refined taste of our Duck Ravioli—perfect for a gourmet dining experience at home!