Mini Meat Ravioli

Our Mini Meat Ravioli are the perfect blend of delicate pasta and a rich, savory filling. Made with high-quality semolina and durum wheat, these tender pasta pockets are stuffed with a flavorful mix of beef, veal, Parmesan cheese, and aromatic spices, delivering an authentic Italian taste in every bite.

Ideal for a quick and easy meal, these mini ravioli pair beautifully with a variety of sauces—from a classic marinara to a hearty Bolognese or a light butter and sage drizzle. Their small size makes them perfect for soups, pasta salads, or as a kid-friendly meal the whole family will love.

Ingredients:
Pasta: Semolina, Durum, Liquid Whole Eggs, Water.
Filling: Beef, Veal, Parmesan Cheese, Onion, Carrot, Breadcrumbs, Salt, Pepper, Spices.

Cooking Instructions:
Cook in boiling water for 8-10 minutes, then drain and serve with your favorite sauce.

Enjoy the homemade taste of authentic Italian ravioli in every bite!